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Imperial stout with maple
New associations continue to emerge during the tasting process
The taste buds are not only touched by the 'walnutty' oloroso
Fermenté spontanément
currants and raisins
central waters twenty five xxv stout 65 cl Bourbon County Imperial stout with mapleOur long standing relationship with B& E's trees began with a random conversation at the Energy Fair. Eric (the E in B& E's) came over to chat, and a partnership was born that has been nothing short of an adventure for both of our companies. B& E's takes fresh bourbon barrels from us to age in Maple Syrup and then sends them back to us for aging beer. We couldn't do a 25th anniversary series without including these barrels. The stock base
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