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Druivenras/vinificatie Gemaakt van Furmint en Hárslevel
One sip of this year's anniversary variant may have you convinced Marionberries just have more fun
This fruit lambic is then blended again with more lambic to obtain a minimum in-tensity of 35% fruit
A limited-edition Imperial Stout straight Off The Rack
gegarneerd met wat zeste van kumquat
Teeth (Le Ketch collab) Wijn Druivenras/vinificatie Gemaakt van Furmint enTeeth is an 8% Hazy Double IPA we brewed in collaboration with our friends from @microbrasserieleketch. It's brewed with oats and local honey then hopped with Nelson Sauvin, Peacharine and Fresh Nelson Cold Pressed Hop Juice from @freestylehops. It's got a deep Nelson backbone displaying notes of funky tropical fruit, fuzzy peaches, white wine skins and a kiss of honey sweetness. The finish is long and reveals more complexity as it warms up.